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PCFI3670AF

Frigidaire Professional 36'' Induction Freestanding Range

msrp $8,499.00

Induction cooktops and ranges offer you a whole new way to cook.

36" Induction Freestanding Range Stainless Steel-PCFI3670AF

Keeping your cooktop clean has never been easier

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

Delicious results, every time with Dual Fan Convection

Get faster, more even multi-rack baking with powerful dual convection fans that circulate hot air throughout the oven cavity.

Get amazingly fast results with Induction

With induction, heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.

Features

Keeping your cooktop clean has never been easier

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

Delicious results, every time with Dual Fan Convection

Get faster, more even multi-rack baking with powerful dual convection fans that circulate hot air throughout the oven cavity.

Get amazingly fast results with Induction

With induction, heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.

Bright, backlit LED Knobs

Backlit LED knobs light up when the cooktop is in use.

Take the guesswork out of cooking with the Temperature Probe

The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.

Convenient Bridge Elements

Connects two elements to allow for simultaneous control, perfect for a griddle pan.

View All Features

Width

15/16"

Depth

13/16"

Depth With Door 90° Open

15/16"

Oven Capacity

4.4 Cu. Ft.

Cooktop

Bridge Element Location: Right and Left

Cooking Surface Type: Smooth

Hot-Surface Indicator Light: Yes

Cooktop Performance

Right Front Element Burner Size: 7 1/10"

Right Rear Element Burner Size: 7 1/10"

Left Front Element Burner Size: 7 1/10"

Left Rear Element Burner Size: 7 1/10"

Center Front Element Burner Size: 10 1/4"

Right Front Element Burner: 1,850 / 3,000 Watts (Boost)

Right Rear Element Burner: 1,850 / 3,000 Watts (Boost)

Left Front Element Burner: 1,850 / 3,000 Watts (Boost)

Left Rear Element Burner: 1,850 / 3,000 Watts (Boost)

Center Element Burner: 2,600 / 3,700 Watts (Boost)

Cooking Controls

Bake: Yes

Bread Proof: Yes

Broil: Yes

Child Lock: Yes

Convection Bake: Yes

Convection Roast: Yes

Cook Time: Yes

Delay Clean: Yes

Delay Start: Yes

Keep Warm: Yes

Kitchen Timer: Yes

Probe: Yes

Steam Clean: Yes

Temperature Display: Yes

Oven

Bake Element: 3300 Watts

Bake Element Type: Hidden

Broil Element: 3300 Watts

Convection Element: 3380 Watts

Convection Type: True Dual

Number of Convection Fans: 2

Number of Rack Positions: 5

Oven Interior Color: Gray

Oven Light Quantity: 2

Oven Light Type: Halogen

Oven Light Watts: 40 Watts

Rack Position Type: Ladder

Rack Type 1: Flat

Rack Type 1 Quantity: 2

Rack Type 2: Glide

Rack Type 2 Quantity: 1

Window Type: Extra Large Window

Controls

Sabbath Mode: Yes

Display

Control Location: Front

Display Light Color: White

Display Type: LED

Exterior

Exterior Finish: Smudge-Proof® Stainless Steel

Dimensions and Volume

Minimum Height: 35 3/16"

Maximum Height: 36 3/16"

Width: 35 15/16"

Depth: 24 13/16"

Depth With Door 90° Open: 43 15/16"

Depth With Handle: 27"

Oven Interior Height: 14 1/2"

Oven Interior Width: 28 1/4"

Oven Interior Depth: 16 1/2"

Oven Capacity: 4.4 Cu. Ft.

Electrical Specifications

Amps @ 240 Volts: 50 Amps

Voltage Rating: 240 V

Installation

Adjustable Leveling Legs: Yes

Included Power Cord Type: 4-Prong Plug

Plinth: Yes

General Specifications

Frigidaire Fit Promise: Yes

Product Weight: 223 lbs

Prop 65 Label: Yes

Warranty - Labor: 1 Year

Warranty - Parts: 1 Year

AB-1200: Information available at frigidaire.com/en/ab1200

WARNING

Cancer and Reproductive Harm -- www.P65Warnings.ca.gov

Certifications and Approvals

ADA Compliant: Yes

Star-K Certification: Yes

CSA Listed: Yes

RoHS: Yes

What are the benefits of Induction?

Induction cooking directly heats the pan; heating will only begin when cookware is properly placed on the cooking zones.

Fast and efficient - Induction cooking zones heat faster and use less energy. Induction power levels are quick to boil and they are efficient when simmering.
A cooler cooktop - A unique feature of the induction cooking zones is, whether it is turned on or off, the cooking zones remain cooler than radiant type elements. Virtually no wasted heat is produced since the heat begins with the presence of cookware.
Easy cleanups - The cooler cooking zones make cleanup easier. Spills resist sticking or burning so they wipe up easily.
Magnetic detector - The cooking zone has a sensor that automatically detects whether cookware is magnetic. This will reduce accidental “turn-ons.”
Pan size detection - The pan size recognition sensor automatically detects and adapts the induction cooking zones to the pan sizes in use for consistent, more even cooking.
More responsive - Induction cooking zones are more responsive than their electric or gas counterparts because only the pan heats. This type of cooking heats easier and will be just as responsive when reducing to a simmer.

What type of cookware do I use with Induction?

For the best possible surface cooking results, it is recommended to only use high quality heavy gauge cookware on the induction cooking zones. Be sure to follow all the manufacturer’s recommendations when using cookware made for induction cooking. To check if the cookware base material is suitable, use a magnet to test. If a magnet sticks to the bottom of the cookware, the material type is correct. The most common induction cookware types available are:

Stainless steel - Generally excellent for induction cooking plus it is durable, easy to clean and resists staining. However, it is important to note that not all stainless steel is magnetic.
Cast iron - Good for induction cooking. Cooks evenly. Do not slide cast iron cookware on cooktop. Cast iron cookware with a rough surface will scratch ceramic cooktop.
Porcelain-enamel coated metals - Heating characteristics will vary depending on quality of base material. Porcelain-enamel coating must be smooth to avoid scratching the ceramic cooktop.

For more information or tips on cookware, visit your Owner’s manual.

Can I “mute” the audible tones on my appliance?

The option to silent audible tones may not be applicable on all models so you want to check your Owner’s Manual.

For applicable models - When selecting a function on your display, an audible tone is heard each time a key is pressed. If you desire, the display can be programmed for silent operation.

To set the controls for silent operation:

Press and hold Start Time for 6 seconds. The display will beep once and then you can release the key.
The controls are now set for silent operation.

To return your audible tones to normal operation:

Press and hold Start Time again for 6 seconds until the display beeps once and then you release the key.
The controls are now set for audible operation.