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Induction cooktops and ranges offer you a whole new way to cook.
Wipe away cleaning time with the Induction Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Achieve better baking results with Convection Bake
Get faster, more even baking results with our fan convection baking system.
Get amazingly fast results with Induction
Induction boils water 50% faster than gas or electric cooktops. 1
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Get faster, more even baking results with our fan convection baking system.
Induction boils water 50% faster than gas or electric cooktops. 1
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Get faster, more even baking results with our fan convection baking system.
Induction boils water 50% faster than gas or electric cooktops. 1
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
A convenient 3 hour self clean cycle cleans your oven so you don't have to.
Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
A convenient 3 hour self clean cycle cleans your oven so you don't have to.
Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.
What are the benefits of Induction?
Induction cooking directly heats the pan; heating will only begin when cookware is properly placed on the cooking zones.
What type of cookware do I use with Induction?
For the best possible surface cooking results, it is recommended to only use high quality heavy gauge cookware on the induction cooking zones. Be sure to follow all the manufacturer’s recommendations when using cookware made for induction cooking. To check if the cookware base material is suitable, use a magnet to test. If a magnet sticks to the bottom of the cookware, the material type is correct. The most common induction cookware types available are:
For more information or tips on cookware, visit your Owner’s manual.
Can I “mute” the audible tones on my appliance?
The option to silent audible tones may not be applicable on all models so you want to check your Owner’s Manual.
For applicable models - When selecting a function on your display, an audible tone is heard each time a key is pressed. If you desire, the display can be programmed for silent operation.
To set the controls for silent operation:
To return your audible tones to normal operation:
1 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 3000W 9" electric right front element and 18,000 BTU gas right front burner.
2 Via mail-in rebate. See https://www.Frigidaire.com/FitPromise for additional information.
