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DISCOVER TOTAL CONVECTION
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Total Convection System
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Air Sous Vide and more!
Air Fry
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
Five Burner Cooktop
This cooktop has five burners designed to handle all of your cooking needs, including a powerful 18,000 BTU Quick Boil Burner and a 10,000 BTU center oval burner - perfect for griddles.
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Air Sous Vide and more!
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
This cooktop has five burners designed to handle all of your cooking needs, including a powerful 18,000 BTU Quick Boil Burner and a 10,000 BTU center oval burner - perfect for griddles.
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Air Sous Vide and more!
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Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
This cooktop has five burners designed to handle all of your cooking needs, including a powerful 18,000 BTU Quick Boil Burner and a 10,000 BTU center oval burner - perfect for griddles.
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Uses precisely controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
Steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Uses precisely controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
Steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
